Call for Reservations & Carry Out
918.561.6300
In the Heart of Brookside at 35th & Peoria

Hours: Monday - Thursday 11:00am - 10:00pm

Friday + Saturday 11:00am - 11:00pm

Sunday 3:00pm - 9:00pm

Antipasto - Capocollo, Prosciutto, Genoa Salami, Pepperoni, Italian cheeses, marinated vegetables, roasted red peppers and olives. Served with our house dressing and Italian crostinis. $9.95 Insalata Caprese - Simple salad from the region Campania. Fresh sliced buffalo mozzarella, fresh basil, and sliced ripe tomatoes. Drizzled with a balsamic glaze and extra virgin olive oil. Topped with cracked pepper and sea salt. Served with Italian crostinis. 7.95 (pair with Antinori Orvieto Seco Campogrande) Calamari - Tender calamari lightly dusted in Italian seasons, then deep fried. Served with a side of marinara, remoulade, and lemon wedges. 8.95 Fried Mozzarella - Mozzarella coated with an Italian seasoned batter then fried. Served with a side of marinara 6.95 Frutti di Mare - (Seafood appetizer) Shrimp, scallops, mussels, and mushroom caps sautéed in a white wine, garlic and butter sauce. Served with garlic bread. 12.95 Cheese Garlic Bread with Marinara Sauce - Our garlic bread covered with a blend of Italian cheeses, then baked. Served with a side of marinara. 7.95 Hot Asiago Spinach Artichoke Dip - A blend of asiago cheese, spinach and artichoke hearts in a creamy style dip. Served with toasted Italian bread. 8.95 Bruschetta - Fresh Roma tomatoes, garlic and basil. Made with extra virgin olive oil, balsamic vinegar, cracked Mediterranean sea salt and cracked pepper. Served with Italian bread. 8.95